Is this your first time? Let me guide you!
To get started, create your free profile in just 2 minutes. This will allow you to receive your quote directly via email. After reading the information below, go to the button at the top right of the page and click "Log in."
⚠️ Important information regarding quote requests:
- Lead times: For orders requiring 3 business days or less, please contact our coordinator, Raphaëlle, at 418-566-2830, ext. 202.
- Confirmation: Orders placed via this site are not confirmed immediately.
- Final validation: One of our advisors will contact you within 72 business hours to confirm your requirements and verify our team's availability to provide the service.
- Pricing: Prices are—in most cases—listed per person or per portion. Please adjust the quantity based on the size of your group.
- Additional fees: Extra charges may apply—such as fees for delivery, equipment rental, or staffing—depending on your specific needs.
You are now ready to place your next order; just remember to log in BEFORE adding items to your cart. If you don't have an account yet, simply click the "Log in" button at the top right of the page to create one!
Thank you, and we look forward to helping you with your upcoming events,
Raphaëlle Marcil, Catering Coordinator
418-566-2830, ext. 202
traiteur@epiceriestgelais.com
Frequently asked questions
- How can I order from Traiteur St-Gelais?
- Online ordering with delivery or pickup.
- Is there a minimum order amount?
- Delivery: $40.00 minimum.
- What are Traiteur St-Gelais's opening hours?
- Monday: 7:30 AM - 8:00 PM, Tuesday: 7:30 AM - 8:00 PM, Wednesday: 7:30 AM - 8:00 PM, Thursday: 7:30 AM - 8:00 PM, Friday: 7:30 AM - 8:00 PM, Saturday: 7:30 AM - 8:00 PM, Sunday: 7:30 AM - 8:00 PM.
- Which payment methods are accepted?
- Payment upon receipt of the order.
- How can I reach Traiteur St-Gelais?
- By phone at 418-566-2830, by email at traiteur@epiceriestgelais.com or via https://epiceriestgelais.com/.
Hot meal
Filet mignon skewer
Méchoui
Cipaille plate + bread
Plate served with bread and butter only.
Cipaille and accompaniments
Roast Beef Platter
Complete plate including 2 choices of side dishes
Beef with vegetables
Complete plate including 2 choices of side dishes
Beef Bourguignon
Complete plate including 2 choices of side dishes
Chicken skewer
Complete plate including 2 choices of side dishes
Cipaille and accompaniments
The plate comes with coleslaw, beets, bread roll and butter.
Scallop
Complete plate including Caesar salad + garlic croutons
Pork tenderloin stuffed with prosciutto and cheese in wine sauce
Complete plate including 2 choices of side dishes
Seafood Lasagna
Complete plate including Caesar salad + garlic croutons
Italian lasagna
Complete plate including Caesar salad + garlic croutons
Vegetarian Lasagna
Complete plate including green salad + garlic croutons
Salmon fillet with dill sauce and shrimp
TABLE D'HÔTE 5-12 YEARS AND OLDER
Includes soup, main meal from our selection and a matching dessert.
TABLE D'HÔTE 5 YEARS AND UNDER
The meal is provided free of charge, but only the supplies are charged.
ADULT TABLE D'HÔTE
Includes soup, main meal from our selection and a matching dessert.
Trio of lasagnas
Seafood, vegetarian and meat + Caesar salad and garlic croutons
Chicken vol-au-vent
Complete plate including 2 choices of side dishes
Seafood vol-au-vent
Complete plate including 2 choices of side dishes
Salmon and scallop skewer
Served with dill sauce and basmati rice
Jus de fruits Oasis
Fondue
Chicken skewer
Complete plate including 2 choices of side dishes
Vegetarian Chili
Served with corn chips
Spaghetti sauce St-Gelais
Complete plate including Caesar salad + garlic croutons